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Tuscan Herb Butter

1 cup unsalted butter

4 sundried tomatoes, finely chopped

¼ cup grated parmesan cheese

2 tbsp chopped basil

1 large garlic clove, grated

1 tsp kosher salt

Freshly ground pepper

In a medium bowl, using a hand mixer, mix the butter until it has a whipped consistency. Combine all other ingredients in a smaller bowl and fold the mixture into the butter.

Transfer to a small serving bowl and serve or save for use in cooking.

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