1 ½ liter Red Table wine (Lambrusco)
1 cup Grenadine
2 cups Cranberry juice cocktail
1 ¼ cup sweet vermouth
Sugar Water: ½ cup sugar and ½ cup water
strawberries, cut into thirds
oranges, thinly sliced and the quartered
crushed ice
Mix everything together in a large pot and transfer to a pitcher when ready to serve.