4 tbsp butter
4 split chicken breast, bone in, skinless
3 cups herbed stuffing
½ cup water
1 large golden delicious apple, cored and quartered
Heat oven to 450º
Tear off 4 12” in length pieces of foil and fold each in half cross wise.
Grease the bottom and the top sides inside the fold.
Place 1 tbsp of butter in the center of each bottom half of the folded foil and top with ¾ cup of stuffing.
Sprinkle the stuffing with 2 tbsp of water and place a chicken breast on top.
Season the breast with paprika, salt & pepper, and tuck an apple wedge alongside of each breast.
Fold the foil closed and pinch along the edges to seal tight. Arrange the packets on a large baking sheet and bake for 35 minutes.