Mexican Dip

1 16oz

2 15oz cans Hormel Chili NO BEANS

16oz jar salsa

chopped scallions

Cut the cheese into chunks. Mix everything together in a microwaveable bowl. Cover and microwave on high for about 7 minutes.

Remove from the microwave and stir well or the chili will harden. Return to the microwave for another 5 minutes.

Serve hot with your favorite chips.