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Grilled Turkey & Mozzarella Sandwiches Serves 4

1 loaf Rye bread

¾ lb Thinly sliced deli turkey breast

½ lb of sliced mozzarella cheese

1 large green bell pepper, sliced


Butter one side of the rye bread for grilling and place 4-5 slices of turkey on unbuttered side. Top with 1-2 slices of mozzarella and a slice or 2 of the green pepper. Top with another slice of buttered rye bread, buttered side up. Grill in a medium frying pan over medium heat until golden (about 4-5 minutes)on both sides and the cheese has melted.

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